Ingredients:
- 2 oz Luminance Prism bourbon
- ¾ oz Carpano Antica or other rich sweet vermouth
- 1 dash Angostura bitters
- 1 dash black walnut bitters
- Smoked cherry (or regular cherry + tiny pinch of smoked salt)
Instructions:
- Combine all ingredients in a mixing glass with ice.
- Stir until chilled and silky.
- Strain into a chilled coupe glass.
- Garnish with a smoked cherry or regular cherry lightly rolled in smoked salt.




